Vanilla yoghurt with strawberries, banana and pecans - Hutten

Breakfast

1 person

10 min. preperation

< 15 min Breakfast Yoghurt

Vanilla yoghurt with strawberries, banana and pecans

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Ingredients

1/4 vanilla pod
150 ml full-fat yoghurt
50 gr strawberries, diced
1/2 banana, sliced
25 gr pecans, finely chopped

How to prepare it

Cut the vanilla pod in half and take the pulp out of the core.
Stir this through the yoghurt.
Garnish the yoghurt with the strawberries, banana and pecans.

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