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Hello guest,
Nice to see you!

Have you always wanted to know more about the food on your plate, where it comes from and how we prepare it? Over 300 chefs and kitchen staff members take their places behind the stove, oven or kitchen counter every day. We cook 24 hours, 365 days a year, in your restaurant or in one of our kitchens.

Have a look in the kitchen, discover the story behind our products, get to know our farmers and chefs, visit the bakery and the Waste Factory, and read everything about our espresso bars. Together, we’ll go back in time to see how Hutten got started, and we’ll inspire you with the cooking tips, styling tips, and DIY’s of today. We only want the very best for you, even when you’re at home! Cook like a pro with our recipes, learn how you can eat more healthily, and never miss another theme day in the restaurant.



0413-366 633

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